NUTRITION FACTS
- Portion 100g
- Qty. per portion
- Energy value
- 351 kcal = 1458 kj
- Carbohydrates
- 0,9 g.
- Proteins
- 25 g
- Total fat
- 27,5 g
- Saturated fats
- 18,6 g
- Trans-fats
- 0,4 g
- Monounsaturated fats
- -
- Poly-unsaturated fats
- -
- Cholesterol
- -
- Food Fiber
- 0,1 g
- Sodium (mg/100g)
- 400 mg
INGREDIENTS
Bovine Milk, Sodium Chloride, Stabilizer: Calcium Chloride (INS 509), Chymosin, Yellow Dye (INS 160b), Lactic Fermentation.